Modern Mediterranean cuisine complimented by local and international wines and craft beers, married with relaxed professional service.
We source the finest ingredients including artisan meats from across Australia, fresh local oysters and seafood, organic tomatoes, imported Italian cheeses and herbs grown in our courtyard garden.
Traditional Italian style woodfired pizza made from slow fermented dough and hand rolled to order.
Our chef slow cooks our tomato sauce for days to infuse the roast vegetables, spices and herbs into every mouthful. House made ice creams and sorbets.